SPARKLING SOUR
Ingredients
- 30ml Citrus Gin
- 20ml lemon juice
- 15ml simple syrup
- 1 egg white
- Prosecco or Champagne
Instructions
Add all ingredients (except the prosecco) and ice into a shaker and shake vigorously for 10-15 seconds. Strain into a cocktail glass, coupe or flute and top up with sparkling of your choice. Garnish with a lemon peel for that summer zing.
